Agarosio e Gen 500 gr LBAGAR-E00-500

CAS: 9012-36-6  EC: 232-658-1  

Specifications :

• Appearance White cream powder
• Loss on drying ≤ 7%
• pH in solution ≤ 7%
• pH in gel ≤ 7%
• Residue on calcination ≤ 0.45%
• Sulfates (SO4) ≤ 0.15%
• colourimetry (1.5%, 450 nm) ≤ 0.032
• Gel strength 1% ≥ 1000g/cm2
• Turbidity (1.5%) ≤ 4NTU
• Gel strength 1.5% ≥ 2000g/cm2
• Particle size (mesh 100 ASTM) 28.5 – 28.5%
• Gel point (1.5%) 34.5 – 37.5°C
• Particle size (mesh 60 ASTM) 0.65 – 0.65%
• Melting range (1.5%) 86.5 – 89.5°C
• Analytical separation ≤ 1000bp
• EEO (Electroendosmosis) ≤ 1000bp
• Storage temperature 2 – 25°C